Savor the catch: Lobster Season

Lobster Season on the Eastern Shore: A Seafood Lover’s Dream

As the days get longer and temperatures rise, Nova Scotia’s Eastern Shore gears up for its most anticipated event—lobster season. From mid-April to early June, local fishermen brave the Atlantic to bring in the world’s most sought-after lobster, prized for its sweet, tender meat.

Watch the boats return to shore loaded with fresh catches, then savor this delicacy at top seafood restaurants along the coast. Whether you’re cracking open a lobster at a seaside picnic or indulging in a butter-drizzled feast, the Eastern Shore is the place to be for authentic Nova Scotia seafood.

For an unforgettable experience, enjoy fresh-caught lobster from local fishermen at The Nest. All the equipment you need for a perfect feast is provided to guests staying at the house, making it the ideal place to savor this world-renowned delicacy.

Come experience the magic of lobster season, where tradition, taste, and coastal charm come together!